Vegetarian for Life
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Spanish Omelette

For V for Life’s position statement on vegetarianism and veganism, please click here.

Serves: 1
Time to prepare: 15 mins
Time to cook: 30 mins
Dietary requirements: Dairy-free, Halal, Kosher

Ingredients

  • ½ onion – finely sliced
  • 1 small boiled potato – diced
  • 1 large tomato – skinned and chopped
  • ¼ red pepper – diced
  • 2 tsp olive oil
  • 2 eggs
  • 1 tsp water
  • ½ tsp dried mixed herbs

Instructions

  1. Gently fry onion and potato in small omelette pan, with frequent turning, until golden brown.
  2. Add tomato and pepper and fry for further 2/3 mins.
  3. Lightly beat eggs with water and herbs and season.
  4. Pour over vegetables in omelette pan and cook gently until omelette has firmed on bottom.
  5. Brown under grill for 1/2 minutes until top just set and slide unfolded onto plate.

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