Latest news and updates

  • 1 February 2023

    Care home caterers to celebrate Dignity Action Day

  • 1 January 2023

    How to attain excellence in vegan hospital catering

  • 30 November 2022

    Cooking at Christmas, watching the budget

  • 24 November 2022

    We reveal the winners of our 2022 Awards for Excellence in Vegetarian Care Catering

  • 8 November 2022

    Vacancy for VfL Office Volunteer

  • 26 October 2022

    We’ve been nominated for an award

  • 18 October 2022

    Diwali celebrations at Birchwood Grange Care Home

  • 13 October 2022

    Increasing occupancy and reducing costs in these challenging times. Special invitation to NACC Winter Seminar, Sheffield Hallam University

  • 12 October 2022

    Veg*n chef scoops third place and Highly Commended Main at Care Chef of the Year 2022 competition

  • 12 October 2022

    Plant-based nutrition for older adults

  • 9 October 2022

    Malnutrition Awareness Week 10–16 October 2022

  • 5 October 2022

    Veg*n chef competing for prestigious title ‘NACC Care Chef of the Year 2022’