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Sweet Kombu and Ginger Tea

Serves: 4
Dairy-freeEgg-freeGluten-freeVeganWheat-free

Boil water Remove from heat, add ingredients and stir. Let sit for 5 minutes to brew. Pass through a strainer to serve. For more great ‘Lighter…

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Tofu and noodle stir fry

Serves: 2
Dairy-freeEgg-freeHalalVegan

Cook noodles according to instructions.Drain and press tofu for at least 15m. Dice.Toast the sesame seeds.Mix all sauce ingredients in a small…

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Tomato and Quinoa Soup

Serves: 1
Dairy-freeEgg-freeHalalKosherVegan

In a large saucepan combine stock, onion, carrot, celery, garlic, salt, dill and fennel.Bring to boil, reduce heat, cover and simmer gently…

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Vegan ‘Cheese’ Sauce

Serves: 2–3
Dairy-freeEgg-freeVegan

This super-quick, vegan ‘cheese’ sauce is great with pasta (macaroni or penne), potatoes and greens, baked potatoes, or with stuffed savoury pancakes.…

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Vegan Piperade

Serves: 4
Dairy-freeEgg-freeHalalKosherVegan

For a light meal this quick and versatile vegan dish can be served by itself or with garlic bread. Alternatively serve with…

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Vegetable Biryani

Serves: 6
Dairy-freeEgg-freeHalalKosherVegan

This dish can be made in a number of ways. Essentially it is rice cooked with spices, dried fruit, nuts, and vegetables…

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