Lentil Burgers
Combine all ingredients, except milk, and mix well.Add enough soya milk until mixture binds.Form into balls and then flatten to burger shape.Shallow…
Read full recipeLentil Lasagne
A satisfying take on a classic, fortified with cashew nuts and tofu.
Read full recipeLentil Slices
Delicious hot with vegetables and gravy and cold with salad. For V for Life’s position statement on vegetarianism and veganism, please click here.
Read full recipeM’hancha
This is a sweet treat made from filo pastry filled with chopped dried fruits, sugar and vanilla, then rolled up and baked.…
Read full recipeMarinated Courgette Ribbons with Tangy Salsa Verde
Salsa verdeBlend the ingredients, pulsing until still slightly chunky. Season to taste.CourgetteBrush the courgette strips with the olive oil then season to…
Read full recipeMarinated Tofu Kebabs
A BBQ is a great opportunity to socialise and relax. Vegan options don’t need to be limited. Food manufacturers now have many…
Read full recipeMartin Shaw’s Christmas Pudding
One of Viva! Patron Martin Shaw’s favourites! Don’t let the ingredients or cooking time put you off making this pudding – the…
Read full recipeMediterranean Chickpeas
Gently fry onion and garlic in the oil in a saucepan for a few minutes until onion soft.Add courgette and continue to…
Read full recipeMexican Eggs
For V for Life’s position statement on vegetarianism and veganism, please click here. For egg replacements, click here.
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