Jackfruit Chilli Wraps
Jackfruit is a good vegan meat replacement for texture and with the flavours used in this dish you have a tasty vegan…
Read full recipeJambalaya Rice Pot
Our take on the Creole comfort food classic is a great step towards your 5-a-day.
Read full recipeJerusalem Artichoke and Mushroom Pithiviers
For V for Life’s position statement on vegetarianism and veganism, please click here. For egg replacements, click here
Read full recipeJollof Rice
You could add vegetables to the jollof rice to make it more colourful – such as peas, sweetcorn or finely chopped peppers.…
Read full recipeJustina’s Crispy Satay Tofu, Coconut Rice, Satay Sauce and Pickled Vegetables
MarinadeMix all ingredients for the marinade until smooth. Set aside until needed.TofuSlice the tofu block in half horizontally and press for at…
Read full recipeJustina’s Fraisier Cake
SpongePreheat the oven to 180°C/360°F/gas mark 4Mix the vegetable oil with the melted margarine and set aside.Combine the soya milk with the…
Read full recipeKathleen Bennett’s Granola
For V for Life’s position statement on vegetarianism and veganism, please click here.
Read full recipeKheer – Indian Rice Pudding
Elevate store cupboard ingredients to make this creamy rice pudding infused with cardamom and rose.
Read full recipeKnickerbocker Glory
I can’t think of a more fun dessert. Although traditionally served in a tall slim glass, a wine glass works just as…
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