This is rich, but lovely for a treat. It’s good on its own, but also goes well with Christmas Pudding and mince pies!
For a vegan version, use a plain vegan cream, such as Elmlea plant cream.
For V for Life’s position statement on vegetarianism and veganism, please click here.
Serves: 4
Time to prepare: 20 mins
Dietary requirements: Egg-free, Gluten-free, Vegan (with substitutions), Wheat-free
