First launched in 2016, the Annual Awards highlight the importance of catering well for older vegetarians and vegans. We recently surveyed 1,000 care homes to find out how many residents are vegan or vegetarian. Since the survey was last commissioned in 2014, the number of vegans in residential care has increased by a whopping 167%!

With growing numbers of vegetarians being supported by the care sector, it is no surprise that news of the awards has been positively received by care organisations. Articles about the awards have been published by the NACC, Care Home Catering, Hospitality Assured and more.

It’s becoming impossible to ignore the demand for top-notch veggie care catering.

We will soon be looking for nominations for the 2020 Awards in the following categories:

• Veggie Care Chef of the Year. We want to find the care chef who is making the tastiest meals for older vegans or veggies.

• Veggie Wholesaler of the Year. Meals on Wheels? Food delivery service? Retailer supplying the care sector? Let’s celebrate that company that makes veggie meals easy and practical for everyone.
  

• The Beulah Charity Trust Special Recognition Award. This is for that special someone who strives to make the UK a better place for older vegans and vegetarians. This could be a volunteer, a resident, a staff member or anyone pursuing this objective.

• Most Innovative Veggie Dish. We want someone to send us one magnificent recipe – something that is original, and that we can recommend to care caterers around the UK.

All winners will be announced in an awards ceremony TBA. They will be presented by Amanda Woodvine, CEO of V for Life.

See our Veggie Heroes Past Winners page to see who has been honoured since the awards were first launched.