Mushrooms are a great addition on the BBQ grill. Easy to cook and can be eaten as an alternative to a burger
Serves: 4
Time to prepare: hr 10 mins
Time to cook: hr 15 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan
Chef’s tip: This is a simple filling but let your imagination run free. Cooked spinach, pine nuts, sundried tomatoes, cooked artichokes, spices, and breadcrumbs are all possibilities. If it’s a rainy day, the mushrooms can be cooked under a grill or in the oven.