Recipes

Vegan Piperade
Serves: 4
Time to prepare: 20 mins
Time to cook: 25 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan For a light meal this quick and versatile vegan dish can be served by itself or with garlic bread. Alternatively serve with chips or rice for a more substantial meal.
Vegan ‘Cheese’ Sauce
Serves: 2–3
Time to prepare: 15 mins
Time to cook: 05 mins
Dietary requirements: Dairy-free, Egg-free, Vegan This super-quick, vegan ‘cheese’ sauce is great with pasta (macaroni or penne), potatoes and greens, baked potatoes, or with stuffed savoury pancakes. It’s also nice in layered bakes such as las
Vegan Batter Mix
Time to prepare: 30 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan For pancakes, toad in the hole, etc.
Stuffed Baked Avocado
Serves: 2
Time to prepare: 20 mins
Time to cook: 40 mins
Dietary requirements: Egg-free, Halal, Kosher, Vegan (with substitutions) *Omit cheese or use vegan cheese for the vegan version. For V for Life’s position statement on vegetarianism and veganism, please click here.
Nut Rissoles
Serves: 4
Time to prepare: 10 mins
Time to cook: 30 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan

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Recipe Section Dietary Requirements

Dairy-free

Egg-free

Gluten-free

Halal

Kosher

Vegan

Vegan (with substitutions)

Wheat-free

Texture-modified meals