Recipes

Greek Fritters with Tzatziki
Serves: 6
Time to prepare: 25 mins
Time to cook: 10 mins
Dietary requirements: Dairy-free, Egg-free, Vegan The tzatziki is bursting with fresh, zingy flavours and packs a nice garlicky punch… a perfect match for these fritters.
Vegetable Korma
Serves: 4
Time to prepare: 15 mins
Time to cook: 25 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan Officially, korma is the nation’s favourite curry. You can easily vary this recipe with other seasonal vegetables… or maybe add some chickpeas?
Pancakes
Serves: 3
Time to prepare: 10 mins
Time to cook: 15 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan These pretty pancake stacks would make a delightful breakfast for a special occasion. Adding the ground almonds is a nice way to boost the protein content.
Root Vegetable Tagine
Serves: 4–6
Time to prepare: 25 mins
Time to cook: 1 hr 15 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan A super-easy dish that’s sure to warm you in winter months. Serve with herbed couscous or creamy mashed potatoes and fresh vegetables.
Orange and Wakame Salad
Serves: 2–4
Time to prepare: 20 mins
Dietary requirements: Dairy-free, Egg-free, Vegan

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Recipe Section Dietary Requirements

Dairy-free

Egg-free

Gluten-free

Halal

Kosher

Vegan

Vegan (with substitutions)

Wheat-free

Texture-modified meals