Seasonal & Festive Recipes
This section will build over time to include recipes for different festive occasions.
Currently we have recipes for Burns Night, Valentine's Day, St David's Day, Easter, Diwali, Halloween and Christmas.
Enjoy!
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Serves: 4
Dietary requirements: Dairy-free, Egg-free, Gluten-free, Halal, Kosher, Vegan, Wheat-free
What the Scots call turnip (neeps), the English call swede – that large round root vegetable which is pale yellow inside, not English turnip, which is smaller and white inside.
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Serves: 4
Time to prepare: 10 mins
Time to cook: 10 mins
Dietary requirements: Halal, Kosher, Vegan (with substitutions)
For Vegetarian for Life’s position statement on vegetarianism and veganism, please click here.
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Serves: 4
Time to prepare: 20 mins
Time to cook: 35 mins
Dietary requirements: Halal, Kosher, Vegan (with substitutions)
For V for Life’s position statement on vegetarianism and veganism, please click here.
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Serves: Makes about 40
Time to prepare: 15 mins
Time to cook: 05 mins
Dietary requirements: Dairy-free, Egg-free, Gluten-free, Vegan, Wheat-free
These give you that chocolatey sweet taste without playing havoc with your blood sugar.
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Serves: 4
Time to prepare: 1 hr 20 mins
Time to cook: 40 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan
Haggis is usually made from sheep guts, but of course ours is veggie, hence the recipe title. The preparation and cooking can be done while you are soaking the oats – otherwise soak them the night b
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