Recipes

Pies and Pastries

A selection of pies and pastries using a variety of techniques, such as short crust and puff pastries.

• Roasted Cauliflower Tart

  Serves: Up to 8
  Time to prepare: 25 mins
  Time to cook: 1 hr 25 mins
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan There are a few different components to this recipe but please don’t be put off, because it is not complicated.

• Festive Gratin

  Serves: 4 as a main, 6 as a side
  Time to prepare: 20 mins
  Time to cook: 55 mins
  Dietary requirements: Dairy-free, Egg-free, Vegan

• Crustless Stuffing Quiche

  Serves: 4–6
  Time to prepare: 20 mins
  Time to cook: 35 mins
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan A light meal or snack that can be served hot or cold. A great addition to a buffet or picnic, fortified with gram flour.

• Strawberry Bakewell Tart

  Serves: 6
  Time to prepare: 20 mins
  Time to cook: 1 hr
  Dietary requirements: Dairy-free, Egg-free, Kosher, Vegan A new take on the traditional Cherry Bakewell Tart, but this time using fresh summer fruits.

• Mushroom, Nut & Cranberry Wellington

  Serves: 6
  Time to prepare: 20 mins
  Time to cook: 45 mins
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan A wonderfully festive centrepiece! The filling could even be made in advance and frozen until you’re ready to wrap it and bake it.

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