Vegetarian for Life

Recipes

Soups and Sandwiches

  • Simple Vegetable Soup

    Serves: 2
    Time to prepare: 10 mins
    Time to cook: 35 mins
    Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan
    The Vegetarian Society Cookery School also suggests: Using parsnip instead of potato. Making a simple stew by adding tins of tomatoes and chickpeas.
  • Fiery Dragon’s Breath Broth

    Serves: 8
    Time to prepare: 10 mins
    Time to cook: 45 mins
    Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan
    Celebrate St David’s Day with a bowl of this heart-warming vegetable cawl… a dish that the saint would certainly approve of! Supplied by FreeFoto.com
  • Tangy Leek & Ginger Soup

    Serves: 4
    Time to prepare: 15 mins
    Time to cook: 20 mins
    Dietary requirements: Dairy-free, Egg-free, Vegan
  • Potato and Nettle Soup

    Serves: 4–6
    Time to prepare: 10 mins
    Time to cook: 40 mins
    Dietary requirements: Dairy-free, Egg-free, Gluten-free, Halal, Kosher, Vegan, Wheat-free
    A lovely soup for Spring! Nettles are delicious – a bit like spinach – and are full of nutrients such as iron, vitamin K, vitamin C and more. They’ve been eaten throughout the UK and elsewhere f
  • Vegetable Soup

    Serves: 4–6
    Time to prepare: 30 mins
    Time to cook: 25 mins
    Dietary requirements: Dairy-free, Egg-free, Vegan
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