Recipes
Seasonal & Festive Recipes
This section will build over time to include recipes for different festive occasions. Currently we have recipes for Burns Night, Valentine's Day, St David's Day, Easter, Diwali, Halloween and Christmas. Enjoy!
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Mushroom, Nut & Cranberry Wellington
Serves: 6
Time to prepare: 20 mins
Time to cook: 45 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan A wonderfully festive centrepiece! The filling could even be made in advance and frozen until you’re ready to wrap it and bake it. -
Culloden Cranachan
Serves: 4
Time to prepare: 05 mins
Time to cook: 1 hr
Dietary requirements: Egg-free -
Pancakes
Serves: 3
Time to prepare: 10 mins
Time to cook: 15 mins
Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan These pretty pancake stacks would make a delightful breakfast for a special occasion. Adding the ground almonds is a nice way to boost the protein content. -
Welsh Cakes
Serves: Makes 10–12
Time to prepare: 15 mins
Time to cook: 20 mins
Dietary requirements: Halal, Kosher, Vegan (with substitutions) By tradition, these teatime treats are cooked on a griddle over an open fire, but a heavy frying pan will do the job. Serve them warm with a dab of butter and a sprinkle of sugar. For -
Bara Brith
Serves: Makes 1 loaf
Time to prepare: 8 hr 10 mins
Time to cook: 1 hr 45 mins
Dietary requirements: Dairy-free, Halal, Vegan (with substitutions) Bara Brith translates to ‘speckled bread’: it’s a rich fruit tea loaf that’s popular all over Wales. Serve it sliced and buttered. For egg replacement ideas, see here
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