Seasonal & festive recipes
This section will build over time to include recipes for different festive occasions.
Currently we have recipes for Burns Night, Valentine's Day, St David's Day, Easter, Diwali, Halloween and Christmas.
Time to prepare: 05 mins
Time to cook: 1 hr
Dietary requirements: Egg-free
Time to prepare: 10 mins
Time to cook: 15 mins
Dietary requirements: Dairy-free, Egg-free, Vegan, Halal, Kosher
These pretty pancake stacks would make a delightful breakfast for a special occasion. Adding the ground almonds is a nice way to boost the protein content.
Serves: Makes 10–12
Time to prepare: 15 mins
Time to cook: 20 mins
Dietary requirements: Halal, Kosher
By tradition, these teatime treats are cooked on a griddle over an open fire, but a heavy frying pan will do the job. Serve them warm with a dab of butter and a sprinkle of sugar.
Serves: Makes 1 loaf
Time to prepare: 8 hr 10 mins
Time to cook: 1 hr 45 mins
Dietary requirements: Dairy-free, Halal
Bara Brith translates to ‘speckled bread’: it’s a rich fruit tea loaf that’s popular all over Wales. Serve it sliced and buttered.
Time to prepare: 40 mins
Time to cook: 10 mins
Dietary requirements: Halal
Welsh crempog (also known as Ffroes) differ from the British/French crêpe. They’re more like American pancakes and bigger than Scotch pancakes, and often served stacked in a pile and
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