Recipes
Lighter Meals
In this section we feature a good selection of vegetarian and vegan ideas for lighter meals, and most of them are easy to make. Of course, many of the recipes can also be used as main meals by serving with chips, baked or boiled potatoes, bread, side vegetables, or salad, as appropriate.
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Vegetable Sushi – Maki Rolls
Serves: 2
Time to prepare: 20 mins
Dietary requirements: Dairy-free, Egg-free, Gluten-free, Halal, Kosher, Vegan, Wheat-free Get practicing your sushi rolling with these healthy maki rolls. You’ll be a master in no time. -
Kale Crisps
Serves: 2
Time to prepare: 05 mins
Time to cook: 05 mins
Dietary requirements: Dairy-free, Egg-free, Gluten-free, Halal, Kosher, Vegan, Vegan (with substitutions), Wheat-free Homemade Kale crisps, full of flavour -
Borlotti Bean and Dill Pâté
Serves: 4
Time to prepare: 05 mins
Dietary requirements: Dairy-free, Egg-free, Vegan The humble bean does not get the attention it deserves – in this quick recipe, it is the star! -
Soda Bread
Serves: 10
Time to prepare: 10 mins
Time to cook: 35 mins
Dietary requirements: Dairy-free, Egg-free, Vegan What makes soda bread is, well, bicarbonate of soda! Most risen bread uses yeast and needs time to prove. Soda bread speeds the whole process up but tends to have a slightly heavier -
Smashed Avocado
Serves: 2
Time to prepare: 05 mins
Dietary requirements: Dairy-free, Egg-free, Gluten-free, Vegan, Wheat-free
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