Recipes

Cakes, Biscuits and Puddings

Here is just a small selection of recipes, as many of the recipes for cakes and puddings in mainstream cook books are vegetarian, so they are very easy to source. Some are also vegan or can easily be made vegan by appropriate ingredient substitution.

  • Raspberry Mug Cake

    Serves: 1
    Time to prepare: 05 mins
    Dietary requirements: Dairy-free, Egg-free, Vegan, Vegan (with substitutions)
  • Chocolate Mug Cake

    Serves: 1
    Time to prepare: 05 mins
    Dietary requirements: Dairy-free, Vegan, Vegan (with substitutions)
  • Easy Vegan Cinnamon Buns

    Serves: 10
    Time to prepare: 2 hr 30 mins
    Time to cook: 25 mins
    Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan
  • Strawberry Trifle

    Serves: 3
    Time to prepare: 05 mins
    Time to cook: 15 mins
    Dietary requirements: Dairy-free, Vegan
    Refreshing and sweet trifle made with fresh strawberries, a perfect dessert for a warm summer day.
  • Apricot Cake

    Serves: 8
    Time to prepare: 10 mins
    Time to cook: 45 mins
    Dietary requirements: Dairy-free, Vegan
    A traditional Austrian Summer cake made vegan, topped with juicy fresh apricots. Perfect for a snack with a cup of tea
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