Recipes

Cakes, Biscuits and Puddings

Here is just a small selection of recipes, as many of the recipes for cakes and puddings in mainstream cook books are vegetarian, so they are very easy to source. Some are also vegan or can easily be made vegan by appropriate ingredient substitution.

• Fruit Crumble

  Serves: 4
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan

• Chocolate Fudge Cake

  Time to prepare: 15 mins
  Time to cook: 35 mins
  Dietary requirements: Dairy-free, Egg-free, Vegan

• Cheesecake

  Serves: 8
  Time to prepare: 20 mins
  Time to cook: 50 mins
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan This so rich and creamy, it’s wonderful!

• Brown Rice Pudding with Apricots

  Serves: 4–6
  Time to prepare: 3 hr 10 mins
  Time to cook: 2 hr 30 mins
  Dietary requirements: Egg-free, Gluten-free, Halal, Kosher, Vegan (with substitutions), Wheat-free For V for Life’s position statement on vegetarianism and veganism, please click here.

• Banana, Apricot and Walnut Muffins

  Serves: 12
  Time to prepare: 20 mins
  Time to cook: 25 mins
  Dietary requirements: Dairy-free, Egg-free, Halal, Kosher, Vegan

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