Vegetarian for Life

VfL Blog

Archives from December 2013

Roast courgette and basil soup

Alex Connell, Principal Tutor at The Vegetarian Society’s Cordon Vert Cookery School​ demonstrates how to make a delicious Roast Courgette and Basil Soup. For more great recipes and money-saving tips, please see our guide, Cooking on a Budget.


Posted by Amanda on 15/12/13 in Cooking on a Budget

(0) CommentsPermalink

Life After Retirement? Pride Comes Before The Fall

Part 1 (11 December, noon) In my November blog I was boasting how uber-healthy I was. Well… This morning, a combination of black ice and an energetic puppy resulted in my comeuppance – otherwise known as ‘the fall’. Having arrived at A&E by ambulance and been X-rayed, the ‘snap’...


Posted by Guest on 13/12/13 in

(0) CommentsPermalink

Life After Retirement? December 2013

Bah! said Scrooge. Humbug! I have to admit that, prior to his epiphany, Scrooge and I had much in common. Although, as a child, I vividly and fondly remember the magic of it all when our family got together in Scotland for Christmas. So what happened? Two things really. I’ve b...


Posted by Guest on 02/12/13 in

(0) CommentsPermalink

Blog Archives

Switch to dark mode Enlarge font size