Vegetarian for Life

VfL Blog

Category: Life After Retirement

A series of articles with a broader topic of life after retirement.

Warm up with wonderful soup

Vegetarian for Life's Chef Alex shares some top tips for super soups and winter warmers. One of my favourite go-to winter meals is a delicious home-made soup – it's economical, filling, versatile, and healthy too. Soups can be made in many ways; a traditional pan, oven, slow cooker o...

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Posted by Alex on 20/01/25 in Articles and Life After Retirement and Recipes

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Celebrating National Vegetarian Week: A guide for care home caterers (1–7 October)

This year, National Vegetarian Week offers a wonderful opportunity for care home caterers to introduce residents to nutritious, plant-based meals while catering to varying tastes and dietary needs. Whether you're cooking for long-time vegetarians or residents interested in trying new dishes for ...

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Posted by Amanda on 22/09/24 in Articles and Life After Retirement and Recipes

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VfL Awards for Excellence 2024: Finalists revealed

Countdown to the VfL Awards 2024 has now begun! Our judges have voted and we can now reveal the finalists in the 2024 Awards for Excellence in Vegetarian & Vegan Care Catering. This year marks the eighth VfL Awards for Excellence in Veg*n Care Catering. With more vegans and vegetaria...

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Posted by Tom on 27/08/24 in Articles and Life After Retirement and VfL News and Events

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