VfL Blog

New British Dietetic Association endorsed resources help those catering for veg*ns

In time for Vegetarian Month, Vegetarian for Life has launched new online training to help those who cater for vegan and vegetarian service users. The British Dietetic Association (BDA) accredited course features five dedicated modules sharing best practice, and tips on catering for plant-based...

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Give isolated veg*ns ‘A Write to Smile’ this National Older Veg*ns Day

Pictured: Belle (aged 9) and her companion Bailey proudly support ‘A Write to Smile’ To mark National Older Veg*ns Day (1 October), charity V for Life has launched a new card-writing campaign, in the hope of raising a smile among isolated older veg*ns. An estimated 350,000 people aged...

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Sourdough

I have tried making sourdough over the last few years with varying success. During lockdown I took the opportunity to experiment and finally perfect a recipe and produce a good loaf. The first thing you will need to make is a starter. This is the very foundation of the sourdough. It’s easy to...

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