With Chanukah, the Jewish festival of lights, just around the corner, here at the Jewish Vegetarian Society we wanted to share some of our favourite festive recipes.
The festival celebrates the miracle of a tiny bit of oil that lit the menorah in the Great Temple in Jerusalem for eight days instead...
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Vegan Soy Chow Mein, by Asa Narinder @the_art_of_pure_cooking
Today I am introducing you all to the crowning jewel of the Indo Chinese cuisine, vegetable chow mein. Indo Chinese cuisine has a distinct culinary style – it’s an amalgamation of various aspects of Indian and Chi...
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We are delighted to have won the Janey Lee Grace Wellbeing Charity Award 2021
Janey Lee Grace’s coveted ‘Janey Loves 2021 Platinum Awards’ seek to bring excellence and innovation into the mainstream. The awards recognise distinction among wellbeing charities and books; natural, ...
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