Archives from March 2026
Supporting someone at home often means helping with everyday tasks like shopping, preparing meals or cooking. If the person you care for follows a vegan or vegetarian diet, you may want to make sure you are choosing the right foods and ingredients.
For many carers, this can feel unfamiliar at first...
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Spring is a time for fresh ideas and new voices – and in this issue we’re celebrating both.
Our Veggie Voices competition invites older vegans and vegetarians to share the stories behind their lifestyle choices. From first inspiration to lifelong commitment, these persona...
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On our companion website, VfL Roving Chef Claire explores how combining sometimes unexpected flavours can create vibrant, expressive dishes. Claire discusses how to combine sweet and umami, smoky and sweet heat, citrus and herbal brightness, and earthy and creamy to create original stand-out vegan d...
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