VfL Blog

Care Chef of the Year gives meals a veggie makeover for new film

Over the past few months, much work has gone on behind the scenes to produce Vegetarian for Life's two new short films.  We were thrilled that one of the contributors was UK List member, Meallmore – a family run company and one of Scotland's leading providers of nursing and ...

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Hints for the vegetarian vegetable garden

By Gill Gibbs Now is the time to get sowing seeds of courgette, squash and marrow. I particularly like spaghetti marrow because they store very well into the winter months. In fact I think the flavour improves with keeping. I consign tights or stockings that are past their best to the wash bag, wi...

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Life as a vegan: Christine’s story

Christine became vegan nearly 2 years ago after visiting a number of vegan fairs and events that opened her eyes to the problems of the farming industry and animal abuse. She was not happy causing harm to others so felt the need to live a more ethical lifestyle... and so her journey transitioning...

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