For Dementia Action Week we bring you a series of special articles concerning the treatment of older vegans and vegetarians living with dementia. Today, we hear again from Drs. Lavazza and Reichlin, and their study of a case in which the Swedish Ethics Committee opted to serve meat to...
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This blog was updated 16 May 2024
By Paul Appleby
According to a 2016 survey commissioned by The Vegan Society, 3.25% of Britain’s population, of whom around one-third are aged 50 years and over, are vegetarian or vegan. The same survey found that 542,000 Britons follow a vegan diet, and tha...
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In part two of this series, we introduced an ethical quandary, in which the Swedish Ethics Committee opted to serve meat to Oscar, a dedicated vegan grappling with Alzheimer’s, deeming it the optimal solution.
However, an academic paper delves deeper into the complexities surrounding this dec...
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