As we enter the warm summer months, the last thing many of us want to do is to spend time over a hot stove. So try these no-cook, raw vegan dishes – they're quick and easy to prepare, bursting with fresh, vibrant flavours and packed with nutrients.
From refreshing salads and hearty stuffe...
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Ahead of Carers Week (10 to 16 June), Vegetarian for Life Roving Chef (North) Alex Connell shares some tips on how to plan and deliver a cookery class. And if you're not confident about holding a group session, don't worry – Vegetarian for Life can offer bespoke training to boost your ...
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We're on the lookout for 2024's rising stars in vegan and vegetarian care catering.
At VfL, we think that care caterers who make a special effort to create delicious and nutritious vegan and vegetarian meals deserve special recognition.
This year marks the eighth VfL Awards for Exce...
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